This pumpkin shaped eggplant ones from West Africa, and is extremely bitter. Typically it is harvested for consumption while still green, and added for soups and stews. Once the fruit is orange it is still edible, but that’s when the seeds are ready!

All our seeds are grown free of chemical pesiticides right here in Tucson, AZ. Our family grows, harvests, and processes all of our seeds with our own hands.

All seeds marked with season they were grown (in Tucson), how to cultivate your own seeds, and plant size (so that you can plan how to plant them)

For more information on how to sow, harvest, and save seeds, click here.

*Due to the seeds coming from our family garden there is potential for cross pollination, and all seeds that may have cross pollinated are marked.